Job Overview:

The Senior Catering Manager role involves coordinating high-volume catering events seamlessly. From sales to service delivery, this position ensures exceptional event planning, execution, and customer satisfaction.

Job Details:

The Senior Catering Manager oversees all aspects of catering operations, including staff management, menu planning, financial analysis, and event execution.

Responsibilities:

• Coordinate daily catering operations for exceptional service.
• Supervise and develop a dynamic team of culinary and service staff.
• Develop and implement world-class culinary programs and seasonal menus.
• Provide outstanding customer service and maintain professionalism.
• Manage financial aspects of catering operations and plan special events.

Requirements:

• Minimum 5 years of catering management experience.
• Culinary background with menu development skills.
• Ability to interact effectively with a diverse customer base.
• Proficiency in web-based ordering systems and spreadsheet applications.
• Excellent written communication and problem-solving skills.

Benefits:

• Free onsite parking in Eagle Pass, Texas.
• Monday-Friday work schedule.
• Excellent benefits package.
• Train-accessible work location.
• Growth opportunities.

Other Details:

The Senior Catering Manager position offers a stimulating work environment with growth potential in Eagle Pass, Texas.

Join our team dedicated to delivering exceptional catering services and customer satisfaction. Take the next step in your career with us in Eagle Pass, Texas!