Job Overview:

Join our team as a Catering Operations Manager at a renowned venue in the heart of Plymouth, Massachusetts. We are looking for an experienced professional to oversee the seamless execution of both on-premise and off-premise catering events, ensuring the highest standards of quality and service.

Job Details:

This role is essential in managing all aspects of event operations, including equipment inventory, coordination between teams, fleet operations, linen management, and maintaining event resources.

Responsibilities:

• Oversee event operations, equipment, and staff management.
• Coordinate communication between teams for successful event execution.
• Manage fleet operations and transportation for off-premise events.
• Oversee linen inventory and maintain cleanliness standards.
• Act as a direct liaison between event teams for seamless transitions.

Requirements:

• 4-5 years of catering operations experience.
• Proven expertise in managing event logistics.
• Strong organizational and communication skills.
• Ability to work flexible hours, including evenings and weekends.

Benefits:

• Opportunity to work at a prestigious venue in Plymouth, Massachusetts.
• Professional development and growth opportunities.
• Competitive salary and benefits package.

Other Details:

If you are passionate about delivering exceptional events and have the experience to excel in this role, we invite you to apply and be part of our dynamic team in Plymouth, Massachusetts.