Job Overview:

Join our team as a District Manager overseeing multiple College and University dining accounts. Lead a dedicated team of Resident District Managers and Directors of Dining Services to deliver exceptional culinary experiences.

Job Details:

As a District Manager, you will be responsible for maintaining client relationships, ensuring high-quality food offerings, and optimizing financial performance across various accounts within the Fort Collins, Colorado area.

Responsibilities:

• Monitor financial performance to ensure profitability
• Administer personnel policies fairly
• Manage planning, budget analysis, and reporting
• Participate in the sales process to expand the region

Requirements:

• Must have multi-unit management experience
• Bachelor's degree preferred
• 5-7 years of contract foodservice management experience
• Strong leadership and communication skills
• Financial acumen

Benefits:

• Competitive salary and benefits package
• Career growth opportunities
• Health and wellness programs

Other Details:

This role is based in the Fort Collins, Colorado area and offers the opportunity to lead an innovative dining program in an educational setting where quality and excellence are paramount.

We invite passionate individuals with a background in foodservice management to apply and be part of a dynamic team dedicated to providing exceptional dining experiences to College and University communities.