Job Overview:

Join our team as an Executive Chef overseeing kitchen operations in Hilliard, Ohio. This role presents an exciting opportunity for a Culinary professional seeking a dynamic work environment.

Job Details:

In this role, you will be responsible for preparing meals according to corporate guidelines and maintaining a safe work environment in the kitchen.

Responsibilities:

• Plan and execute regular and modified menus
• Train kitchen staff on food preparation and safety
• Maintain cleaning and maintenance schedules
• Ensure inventory compliance and oversee product utilization decisions
• Adhere to health, safety, and sanitation regulations

Requirements:

• A.S. or equivalent experience
• 5+ years of culinary/kitchen management experience
• Extensive catering experience preferred
• Hands-on chef experience required

Benefits:

• Dynamic work environment in Hilliard, Ohio
• Opportunity for professional growth
• Competitive salary and benefits package

Other Details:

Must be proficient in Microsoft Office applications and willing to participate in client satisfaction programs. ServSafe certification is highly desirable for this role.

We encourage passionate culinary professionals to apply for this exciting opportunity in Hilliard, Ohio. Join us and make a difference in the culinary world!