Job Overview:

We are looking for a Retail Food Service Dining Director to oversee operations at a university campus in **West Palm Beach, Florida**. This role involves ensuring the success of retail food service dining by upholding quality and safety standards while fostering client relationships.

Job Details:

The Retail Food Service Dining Director will be responsible for supervising staff, managing daily operations, and meeting financial goals to enhance the dining experience for students and faculty.

Responsibilities:

• Supervise hiring, training, and development of staff
• Maintain food quality and customer service standards
• Prepare vital reports related to food and labor costs
• Ensure compliance with quality and food safety standards
• Foster client relationships and align programs with their objectives
• Perform other duties to support efficient dining service operations

Requirements:

• Associate degree preferred
• Five or more years of operational food service management experience
• Experience with retail brand management
• Strong leadership and organizational skills
• Customer service excellence
• Proficiency in financial reports analysis

Benefits:

• Opportunity for professional growth
• Impactful role in campus dining
• Dynamic and innovative work environment

Other Details:

Flexibility to work evenings, weekends, and holidays may be required. **West Palm Beach, Florida**. Join a team dedicated to creating exceptional dining experiences and shaping campus life.

We invite you to embark on a rewarding career journey with us, where your contributions will truly make a difference. Join our team at Florida Atlantic University and be a part of something special!