Job Overview:

Join our team as an Assistant Director of Food & Nutrition Services in the healthcare industry. You will play a vital role in overseeing the daily operations of food and nutrition services within our organization.

Job Details:

We are seeking an Assistant Director to manage food and nutrition operations within an 850-bed Healthcare System and a bustling cafeteria with significant daily sales volume. Your responsibilities will include leading a large team, nurturing client relationships, ensuring profitability, and meeting financial objectives.

Responsibilities:

• Provide leadership to the food and nutrition services team
• Manage client relationships and ensure high levels of satisfaction
• Oversee day-to-day operations to maintain profitability
• Create and implement growth plans
• Monitor patient satisfaction initiatives for optimal retention

Requirements:

• Prior experience in food service operations
• Strong leadership and team management skills
• Ability to cultivate positive client relationships
• Financial acumen and goal-oriented mindset

Benefits:

• Competitive salary and benefits package
• Career growth opportunities within the organization
• A supportive work environment

Other Details:

This position offers a unique opportunity to contribute to the success of a renowned Healthcare System in Norwalk, California. As Assistant Director, you will be at the forefront of delivering high-quality food and nutrition services.

Join our team and make a difference in the healthcare industry!