Job Overview:

Join our team as a Restaurant Manager in Baltimore, Maryland to ensure exceptional service for our guests and uphold hospitality standards.

Job Details:

As a Restaurant Manager, you will oversee guest relationships, maintain quality standards, and ensure compliance with state, federal, and business regulations.

Responsibilities:

• Maintain positive guest relationships and execute show quality standards
• Train team members on brand clarity and beverage knowledge
• Promote a positive work environment through hiring, engagement, and staffing
• Monitor financial goals and ensure compliance with safety and sanitation standards
• Execute inventory controls and fulfill guest-specific service requests

Requirements:

• 2+ years of experience in food and beverage operations
• Bachelor?s degree in Hospitality Management preferred
• High computer literacy
• Passion for hospitality, food, and retail

Benefits:

• Competitive salary
• Professional development opportunities
• Health and wellness benefits

Other Details:

Applicants should have a positive attitude, strong interpersonal skills, and a commitment to team development. Join our team and contribute to a dynamic industry in Baltimore, Maryland.