Job Overview:

Join our team as a General Manager and be a part of making a difference in the Gainesville, Florida community. As a key member of our management team, you will oversee multiple dining service departments in various facilities, ensuring operational excellence and financial success.

Job Details:

We are seeking a General Manager to lead the efficient and cost-effective operation of dining service departments in our facilities. The role involves financial planning, budget management, team leadership, and ensuring exceptional service delivery.

Responsibilities:

• Oversee all aspects of foodservice management
• Meeting service timelines and operational targets
• Manage financial planning, budget analysis, and reporting
• Interact professionally with a diverse group of stakeholders
• Conduct management meetings and audits for compliance

Requirements:

• B.S. Degree in Food Services Technology/Management or related field
• Minimum five years of foodservice management experience
• Knowledge of food trends, quality, and cost controls
• Experience in P&L accountability and multi-unit management
• Strong communication and leadership skills

Benefits:

• Competitive salary and benefits package
• Opportunity for professional growth and development
• Work in a supportive team environment

Other Details:

This role offers a rewarding opportunity to lead and make an impact in the Gainesville, Florida community through exceptional dining service management.

We encourage dedicated professionals with a passion for service excellence to apply and join our team in creating positive experiences for our residents and customers.