Job Overview:

Join our team as a General Manager of Premium where you will oversee guest satisfaction and uphold hospitality standards in a dynamic environment.

Job Details:

You will be responsible for maintaining positive guest relationships, ensuring compliance, executing financial goals, and fostering a positive work environment.

Responsibilities:

• Maintain positive guest relationships
• Train team members on menu, wine, and beverage knowledge
• Promote a positive work environment through team member engagement
• Maintain compliance with Illinois, federal, and business regulations
• Execute financial goals and inventory controls
• Ensure team members adhere to company guidelines
• Conduct regularly scheduled meetings for effective communication

Requirements:

• 5+ years of experience in food and beverage operations
• Bachelor?s degree in Hospitality Management preferred
• High level of computer literacy
• Passion for hospitality, food, and retail

Benefits:

• Competitive salary
• Opportunities for growth and advancement
• Employee discounts on dining

Other Details:

This role is ideal for individuals who thrive in a fast-paced environment and are passionate about delivering exceptional guest experiences.

We encourage enthusiastic individuals with a strong background in hospitality to apply.