Job Overview:

As the General Manager of Suites, you will lead a team to deliver exceptional suites/premium services while upholding standards and culture.

Job Details:

You will be responsible for overseeing team management, cost control, maintaining quality show standards, and upholding philosophies.

Responsibilities:

• Support all company initiatives
• Execute show quality standards
• Maintain positive guest relationships and gather feedback
• Hold team accountable for great guest service
• Ensure compliance with security, safety, and sanitation standards
• Manage team to achieve financial goals

Requirements:

• 4+ years of food and beverage operational experience
• 2+ years of managing an hourly workforce
• Bachelor?s degree in hospitality management preferred
• High computer literacy and attention to detail

Benefits:

• Competitive salary and benefits
• Opportunity for growth and development
• Dynamic work environment

Other Details:

You will manage suites ordering and billing processes following standards while ensuring team adherence to guidelines and local laws.

We are looking for a dedicated professional who is ready to take on this exciting opportunity in the hospitality industry. Join us in Garner, North Carolina, and be part of a dynamic team that values excellence and growth.